Italian Pasta Salad

Tuesday, March 17, 2015

One of our go-to dinners is a super easy Italian pasta salad. You can alter this recipe to fit really any appetite. After a long weekend of celebrating and partying, we decided that this would be the perfect meal to make on Sunday.





Ingredients
- Pasta (or use salad for a healthier version)
- Black olives
- Tomatoes
- Cheese
- Salami
- Pepperoni
- Italian salad dressing

Directions
1. Cook the pasta and then combine all the ingredients together. (Can't get any more easier than that)

2. Pour the Italian dressing on top - this all depends on your taste and how much you want on your salad.

You can add whatever else you want to the pasta salad. It is better served cold so chill the pasta in the fridge before serving.

3 comments:

  1. I LOVE pasta salad! Any kind, all kinds! I could eat it every day in the summer, and do frequently! Definitely saving this!

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  2. That looks like the PERFECT side to me but my husband hates carbs lol. Carbs and cheese. Its a disaster trying to find things that are yummy to both of us.

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  3. mmm this is one of my favorites and I haven't made it in awhile! Thanks for sharing!

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