Cheese Dip FTG (For the Guys)

Tuesday, August 12, 2014

The guys at Stephen's office always bring in different kinds of chips and dip. Stephen wanted to make something to bring for them since he's always snagging some of theirs (hence the FTG - For the Guys name). A family friend of my in-laws always make a delicious dip when they visit in the Bahamas and Stephen always raves about it. Since we don't have the original recipe we decided to wing it and get it as close as we could by memory.

Necessary Ingredients

First, dice the tomatoes, onion and cheese. I decided to cut the cheese into smaller pieces so it'd melt easier/faster.  

Next, mix all ingredients together in an oven-safe dish.

Then, place in the oven at 350 degrees for 45 minutes and let cool.

Serve with tortilla chips and enjoy!

Hubby approved!

 I put the dip in a microwave-safe container so Stephen could take it to work the next day.

Turns out, everyone loved it! Looks like we'll be making treats for work more often ;)

- 1 vidalia onion
- 8 oz. pepper jack cheese
- 1 medium tomato or 1/2 container of grape tomatoes
- 3/4 cup mayonnaise
- Tortilla chips

1. Heat the oven to 350 degrees
2. Dice the onion, cheese (if not shredded) and tomato
3. Combine all ingredients in oven-safe dish
4. Bake at 350 for 45 minutes
5. Let cool and serve with tortilla chips

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